Meet Mark Cullen

Canada's best known gardening personality, Mark Cullen believes that Canadians of all ages need to play more - preferably in the dirt. A best-selling author with over 400,000 books in print, Mark reaches over one million Canadians every week through various media outlets. He is Home Hardware's horticultural spokesperson and regularly contributes to various magazines, gardening shows and newsletters. With a familiar style that people can relate to, he delivers a message that is compelling, fun, informative and inspirational - all based on his organic approach to gardening. In his spare time Mark enjoys driving his Ford Model A - and of course he loves to garden.




Things To Do...

~ March 30, 2011



With the forecast for much of the country being ‘excellent’ over the next few days it seemed only fitting that I help you get a leg up in the garden before you find yourself thinking that spring has passed you by and you missed out on all of the fun.


All kidding aside, I can help you save time and money – by being pro-active on a number of fronts.


1. Kill over wintering insects and diseases. Use all natural ‘Dormant Spray’ to bring under control many of the diseases and insects that wreak havoc over the balance of the gardening season. Dormant spray is not to be feared, unless you are a tent caterpillar or the spore of ‘maple blotch’ and chances are good that you are neither of these. Just because it is a ‘spray’ is no reason to think the worst.


Truth is, an application of Green Earth Dormant spray this time of year will save you a ton of trouble later by eliminating insect and disease problems that manifest in warm late spring weather.


When to apply? When evening temperatures are reliably above 0 Celsius (freezing) and stay there all night AND before the buds on the plants that you are applying it to have broken open in to leaf or flower.


What do I apply it to? Lilac, mock orange and most other deciduous flowering shrubs, all roses, berry plants like raspberries, most deciduous trees and of course all fruit trees.


2. Fertilize your lawn. Apply a good quality, slow release lawn food now (Golfgreen is the best, in my opinion. It is all that I use on my lawn). The difference that this will make in your lawn over the long haul is remarkable. Your grass plants will be thicker, greener and healthier. They will compete with weeds before they become established and your lawn, duly strengthened, will resist the damage of the common gray and white grub, among other ‘nasties’.


3. Over seed your lawn with fresh grass seed. If feeding your lawn sounds like a panacea, I apologize. The job is not complete until you have tackled the bare or weak spots in your lawn with a bag of triple mix, spread about 2 to 3 centimeters thick, raked smooth and a thin layer of grass seed applied. Rake that smooth, step on it with flat soled shoes to get it in firm contact with the soil and water well. This will thicken those thin spots like nothing else…. Apply the fertilizer before or after the seed. No matter.

4. Cut back perennials that remain standing from over the winter – right to the ground. Dig and divide the old ones that are too big for their space or are just not performing as they once did. Divide them and replant around your garden or give away to friends. This works really well with monarda, hosta, day lilies and the like. Leave the division of your peonies until mid September.


5. Rake, using a fan rake: your lawn and garden. Pick up loose debris that has arrived over the winter and compost the soft, brown stuff like last years leaves and perennial leaves etc.


If you are blessed with sunshine this weekend – enjoy it and remember why you started to garden in the very first place – it was going to be fun!


Keep your knees dirty,

Mark

Nature's Miracle - Spring Bulbs!

~March 23, 2011

Chances are, you have noticed the selection of tulips, daffodils and crocus flowers expanding at retailers across Canada over the last few weeks. Truth is, most of these are not only grown in Canada in commercial greenhouses but we actually grow so many of them that they are deemed an ‘export’ crop. Go figure. And you thought we only sold wheat abroad.

Now is the time to bring these treasures home. There is more than meets the eye or even the nose with spring flowering bulbs: let me explain.

Spring flowering bulbs bloom for a long time. The secret is to keep them in a bright room but not in direct sunlight. The more sunlight that they receive the faster that they finish blooming.
They do not need fertilizer. Not while they are in bloom anyway: that is the ‘miracle’ part of the thing. All of the nutrients are built right into the bulb.
Spring flowering bulbs will last for years. How is that, you say? Well, after they have finished flowering THEN place them in bright sunshine where the leaves will absorb the energy of the sun, convert it into plant sugars and push those natural energy boosters down to the root zone where they store the energy ‘til next season.
After the leaves have turned yellow, plant them in the garden, in a sunny position. Because they are very winter-hardy this works in most any part of the country. Next year they will bloom at their natural time of year.

Is now a good time to plant bulbs in the garden?

Yes and no.
Yes, you can sink a pot full of forced bulbs into the garden, being careful not to do it so early that a really deep frost kills them off. On the other hand, they have ‘built in anti-freeze’ and as such are resistant to frost down to about minus 8 for the most part.
If you plant pre-started flowering bulbs in the garden you will get a record early show of colour and likely fool a lot of your neighbours into thinking that you are some kind of miracle/green thumb.

No – you plant the bulb itself in the autumn.

How do I keep squirrels out of my bulbs?

Short answer is not to plant tulips – they are edible to both humans and rodents.
Narcissus and daffodils are not the least bit interesting to squirrels and are considered mildly toxic.
The other answer is to plant your tulips with chicken wire placed over the top of them to deter the little pests.

How long will flowering bulbs last in my garden?
Depends on the species and variety.
As a rule tulips will last up to 4 years, daffodils 5 or 6 years and hyacinths 3 or 4 years.
However, when you shop for bulbs this fall look for the words ‘suitable for naturalizing’ and plant these. They will grow and improve year after year forever.

Another note:

With night time temperatures flirting above freezing in many parts of the country these days, it is time to think about applying Green Earth Dormant Spray. It is a natural combination of mineral oil and lime sulphur. Both are harmless to plants and people but when sprayed in combination they will kill and otherwise control overwintering insects and diseases.
This is a ‘must do’ for fruit trees, roses, berries, flowering shrubs and any deciduous plant material that gives you problems in this department during the gardening season.
I highly recommend that you apply this before the flower or leaf buds break open.

Keep your knees dirty,

Mark

Greatest Show on Earth.

~March 14th, 2011

The back of winter may not be broken where you live, but the strength of the sun continues to increase and we just received a one hour raise this past weekend (except in Saskatchewan where they did not turn their clocks back). So days are longer and the sun higher and the first day of spring is this Sunday.

Things could be worse for Canadian gardeners.

Before I launch into a series of blogs that will feed you timely information that you can take into the garden and use, let’s talk about where to find inspiration for this years’ garden.

This week, beginning on Wednesday, I am speaking at Canada’s largest flower and garden festival, Canada Blooms. I look forward to this festival every year as it provides a great opportunity for me to meet a great number of Canadian gardeners under one roof AND to get inspired myself by the feature gardens that have been installed there.

At the time of this writing the construction phase of Canada Blooms is almost over and I am once again impressed by the sophisticated level of design and the professionalism of the landscape installations. Over $9 million worth of plants, materials, labour and design expertise go into this event and is paid for by the industry professionals of Landscape Ontario, our industry trade association.

In addition to the ‘feature gardens, the ‘Floral Hall’ features the works of international floral designers from New Zealand, Europe, Africa and points beyond. It is the only juried flower show of its kind in the country. The Garden Club of Toronto puts on an outstanding display of flower arrangements that includes numerous categories. If you enjoy flower arranging you won’t want to miss it.

I am looking forward to the ‘Marketplace’: this is where you can buy stuff for your garden. Plants, seeds, bulbs and cut flowers are available in abundance. Pick Ontario is there with bouquets of flowers that will knock your gardening socks off. There are clothes for gardeners, hats, garden décor items, outdoor furniture, garden tools and you name it. Quite possibly this is the largest assemblage of garden ‘stuff’ any where in Canada at any one time.

Over 200 hours of education.

There are 3 permanent ‘stages’ from which speakers provide almost a constant flow of information: learn how to garden, cook, build a deck or don’t learn a thing, if you want. Just sit and enjoy a break in your busy day at Blooms.

How do you get there?

Exhibition Place, Direct Energy Centre. Go to http://www.canadablooms.com/ for all of the info.

If you are driving, it is easy.
If you are flying, Air Canada and Westjet both have some great last minute deals – I recommend that you check them out. Last year I flew Porter, from the Toronto Island Airport for the first time and was thrilled… check them out too, if you live near Ottawa, Montreal or Halifax.

And go to VIA for rail travel info – and note that VIA is sponsoring the VIA Garden Route contest at Canada Blooms… check it out and get on board!

Is it worth the trip?

You could spend 3 days at the festival and still not see it all.

What should I bring?

- camera
- flat soled shoes
- money (‘cause you will want to buy stuff and feed yourself)
- a laid back attitude that allows you to drink in an early, most inspiring spring.


See you at Blooms this week!!

Mark

Grow Your Own

~ March 9, 2011

March is the month to get sowing. Seed orders are arriving in the mail and the seed racks at the garden centres are filled with a great selection. Don't forget about the seeds you collected from your garden last year. Growing plants from seed is both rewarding and economical.

Always check the date on the package before you buy. The sell-by date is equally important for seeds as the items you purchase from your grocery store, and guarantees freshness and successful germination. On the reverse side of each package you will find complete growing advice, including the number of days you can expect to maturity and whether to plant in sun or shade.

Sowing seeds can be as simple or sophisticated as you choose. A sunny window can provide sufficient light or you may opt for supplemental grow lights. Plastic-domed mini greenhouses with cell pack inserts are available at most garden centres. The humidity dome helps to seal in moisture and encourages germination. Indoor lighting systems, heating coils and self-watering equipment are available for those looking for a more advanced approach.
Light weight potting mixes, like Green Earth Seed Starting Mix, promote optimum growth.
Seed starting mixes contain sphagnum peat moss and perlite or vermiculite. They have great water retention and drain well.


Peat pellets are another option. They are made from compressed sphagnum peat moss and have a mesh cover. Add water to these pellets and they expand. You can use peat pellets to sow seeds or to root cuttings.
Plant starter fertilizer from Plant-Prod helps all plants develop a strong root system. It has a high concentration of phosphorous, 10-52-10, for strong and rapid root growth in seedlings.


Next Week: Canada Blooms
Celebrating 15 great years
At the Direct Energy Centre
Preview Party March 15
Festival March 16-20
http://www.canadablooms.com/

The Countdown to Spring. Starting Seeds, Bulbs and Forcing Flowering Shrubs.

~ March 2, 2011

For many gardeners, March is the start of the growing season. While you are waiting for the temperature to warm up and spring to officially arrive you can keep busy with a number of activities. Starting seeds indoors, potting up tuberous begonias and forcing blooms on cut branches are just a few ideas to get you thinking about spring.

Starting Seeds Indoors:
Always check the date on seed packets before you make your purchase. The sell-by date ensures that the seeds are fresh and will germinate successfully. It is important to read seed package instructions carefully as each variety of plant will have its own specific needs. Different plants and vegetables have different maturity requirements and this information will be listed on the seed packet. Seeds which should be started in March include Asters, Carnation, Dianthus, Dusty Miller, Nicotiana, Pansy, Phlox, Portulaca, Salvia, Snapdragon, Celery, Eggplant, and Peppers. You can wait until early April before starting Castor Bean, Celosia, Dahlia, Marigold, Cauliflower, Cabbage, Cucumber, tomatoes, watermelon and Onion.

Tuberous Begonias:

If you are searching for an impressive plant for a shaded area in your garden, tuberous begonias are a winner. They can provide a wide range of flower and leaf colour in areas of the garden which do not receive a lot of light. This is the time of year to start tuberous begonias, early March. They will need 2 to 3 months before you set them outside at the end of May. Tubers should be started in a shallow tray with a layer of peat moss on the bottom. Place the tubers hollow side up in the moss and add enough peat moss to just cover the tuber. Keep the peat moss slightly moist until the tubers have developed roots. The tray should be kept in a warm spot while the roots form. You will need to transfer your tuberous begonias to a 4" clay pot once they have developed roots. Make sure the pot has good drainage and use fresh potting soil. Leave the pots in a sunny window until top growth starts. Tuberous begonias can be moved outdoors at the end of May once the danger of frost has passed.

Forcing Blooms on Cut Branches:
Branches of spring flowering trees and shrubs can be cut and forced into bloom indoors. Wait for the flower buds to begin swelling and then harvest the branches with a pair of sharp pruners. Choose branches at random from all parts of the plant to maintain the natural shape. As soon as the branches are cut they should be placed in water. Treat branches like any cut flower and keep the vase full of clean water. Keep branches away from hot air vents and heat sources to prolong the life of the blooms. A short list of branches which are easy to force indoors includes: Forsythia, Camellia, Redbud, Dogwood, Flowering Cherry, Crabapple, Witch Hazel and Pussy Willow. Once a pussy willow branch has produced its catkins (fuzzy flowers) you have two options. If you remove the branch from water it will dry and can be used in everlasting arrangements. The second option is to leave the branch in water and allow the catkins to mature and fall off. You will see new leaves emerge and the branches will take root. Plant your new pussy willow outdoors once the danger of frost has passed.

A Reminder that Canada Blooms comes to Toronto, Direct Energy Centre March 16 to 20th. Get your discounted tickets on line at http://www.canadablooms.com/

Veggie Garden Primer

~ February 23, 2011

Canadians have fewer diversions in late winter: swimming, boating, fishing and, yes gardening, are distant memories. It is difficult to even remember what warm sunshine feels like, never mind get outdoors and absorb some vitamin D.
Oh for those spring time diversions!!

If mid-winter blahs are a concern to you, I am here to give you hope. Useful diversions are as close as your local garden centre, hardware store and even on line. Read on!

This brings me to food; the kind of food that you grow in your garden. We are in ‘prime’ seed buying season. Now is the time to get into your local garden centre or hardware store and look over the fresh seeds on the racks. Check out what is new and plan on starting some of your seeds early, indoors.

I order many of my vegetable seeds by ‘mail’, even though you can do this very easily over the internet.

Some of my favourite on-line seed suppliers are:
Veseys Seeds in P.E.I. (http://www.veseys.com/)
Dominion Seeds in Ontario (http://www.dominion-seed-house.com/)
Ontario Seed (http://www.oscseeds.com/)
Stokes Seeds in Niagara(http://www.stokeseeds.com/)
Early’s Seeds in Saskatoon (http://www.earlysgarden.com/)
and of course the granddaddy of them all, McFayden Seeds in Brandon Manitoba (http://www.mcfayden.com/)

Some seed buying tips:
Assuming that you are a ‘home gardener’ and not a commercial producer, avoid the varieties that are recommended for production purposes.
You are looking for freshness and flavour, above all.
Of course, if you want to grow some squash to save for months into the winter, by all means look for that quality in the variety that you choose.




Some of my favourite vegetable varieties include:
- Snap beans – ‘Provider’ - Veseys
- Pea – Sugar Sprint (new) - McFayden
- Runner Bean – Scarlet Runner – everywhere – great for a fast fence, screen, garden tee-pee and the beans are o.k. too, when picked young.
- Radish - Sparkler – high in vitamin C: easy to grow – get the kids involved in this one! - McFayden
- Tomato - Brandywine – a favourite ‘heirloom’ variety. Produces 2 lb fruit in 75 days. Everywhere that heirlooms are sold.
- Tomato - Early Canadian Beef. A small beefsteak (7 to 10 ounces) that produces early, 75 days. - McFayden
- Carrots – I always buy ‘coated seed’: it is easier to sow and requires less ‘thinning’ than non-coated varieties. For me, the coating has been the difference between success and failure some years!

I will provide you with an extended list of vegetable favourites as we get closer to spring.

Keep in mind that now is the time for planning your veggie garden AND acquiring seeds – but it is too early to start vegetable seeds indoors. Stay tuned to this blog for timely information in that regard.

Early as it may be for vegetable seed starting, it is not too early to start some herbs indoors from seed. Go to http://www.richters.com/ for the best selection of on-line herb seeds on the continent.

Basil.

I like to have some basil on the go all of the time: it is useful indoors for cooking even before you plant it out in the garden come May. Keep some growing on your kitchen window sill where it is handy when making soups, pasta sauce, etc.


Some basil facts, courtesy the Horticultural Therapy association of Canada (http://www.chta.ca/) with special thanks to Yvonne Snyder:

Basil is a symbol for ‘Love and good wishes’.
Sacred to the Hindu tradition, considered an aphrodisiac in Italy (what isn’t?).
Look for a wide selection of varieties: lemon, dark opal, bush type, ornamental and of course many culinary types.

Cultivation:
Best started from seed and transplanted outdoors in late May or early June, when the soil has warmed.

Harvesting:
Serve fresh.
Can be dried or stored in olive oil, but the flavour is not as intense when preserved.

Uses:
Culinary: makes great pesto, use in culinary vinegars, ‘cooked in’ with tomatoes. A good companion with garlic.

Household: place potted plants on window sills to deter flies.

Folk Medicine: An infused tea can aid digestion, many uses in aromatherapy.


My 18th book!

Pick up a copy of my book, The Canadian Garden Primer, for more information on the above subjects. There is a chapter dedicated to growing your own veggies and a separate chapter on growing herbs. Available at Home Hardware and retail book stores.

And keep your knees dirty,

Mark

A reminder that Canada Blooms comes to the Direct Energy Centre in Toronto Wednesday, March 16 to Sunday, March 20th. Get discounted tickets on line at
www.canadablooms.com. I will be there each day (though not Sunday) to open the festival with Denis Flanagan at 11:30am. Bring a camera, walking shoes and a relaxed attitude… you are going to have a good time!

Get the Jump on Spring

~February 16, 2011

You know the feeling of planning for a big day so far in advance that you kick back and just kind of dream about it and then all of a sudden you realize that the big day is not that far off and you had better get your butt in gear and get serious about it? Well, that day is today.

I know that there is likely a lot of snow on the ground where you live right now and some of you are still in the deep Canadian freeze. We often forget that the piles of snow at the margins of our driveway will melt away in just a few short days. This may not happen tomorrow or the next day, but it WILL happen and when it does it behooves all of us gardeners to be prepared for it.

The usual cycle is: snow to water, water to ice, ice with snow on it, snow to ice and ice to water and then a big wind and then the sun and then you just want to be outside because hosing down the driveway feels like a trip to Florida.

On that first day of plus 15 °C with the sun shining down, you open the door and shove the kids out of it and get yourself a cup of something hot and sit on the steps and watch them play. Maybe my kids are a little too old for this scenario as they have all moved out, but I will still do this only the kids are now the wild birds that I will sit on the step and watch play. And if it is late in the day it will not be something hot that I will be drinking….

All of this is to say that February is a wonderful month to be a gardener as we have SO much to look forward to and ‘the big day’ – which is really a ‘season’ - is really not that far away. For all Canadian gardeners, the truth is that we are over the hump and more than half way through our ‘time out’.

This Saturday take a break from winter and start planning for this year's growing season at Get the Jump on Spring.
If you are counting the weeks until Spring arrives you can look forward to one of the earliest harbingers of the season at the Toronto Botanical Garden's Annual event, Get the Jump on Spring, on Saturday, February 19, 2011 from 10 a.m. to 4 p.m. Admission is FREE, but a $2 donation to the TBG will give visitors chances at great, garden-themed hourly prizes!Put on in partnership with the Ontario Horticultural Association, District 5 and the Toronto Master Gardeners, the event offers a chance to find out more about horticultural societies, garden clubs and environmental organizations from across Ontario. Master gardeners will be on hand to answer questions and there are fascinating hourly lectures and demonstrations, a popular floral design competition and a marketplace with spring flowers and many garden-themed products for sale. Indulge in a delectable treat at the Jump Cafe.

PRESENTATIONS AND DEMONSTRATIONS

Every hour, starting at 10:30 a.m. well-known gardening experts and members of the Toronto Master Gardeners will give free 45-minute presentations and demonstrations on subjects ranging from Bee Keeping in the City and Balcony Gardening to tips on cooking with and preserving herbs.
Location: Toronto Botanical Garden, 777 Lawrence Avenue East (at Leslie) Toronto.

Free parking.For more information call 416-397-1341 or visit http://www.torontobotanicalgarden.ca/
A reminder that Canada Blooms comes to the Direct Energy Centre in Toronto Wednesday, March 16 to Sunday the 20th. It is the biggest and the best flower and garden festival in the country. Come say Hi – I will open the event each day with Denis Flanagan at 11:30. (though, not on Sunday.)
Get a discounted ticket on line at
www.canadablooms.com

Countdown to Canada Blooms

~February 9, 2011

As I write this I am sitting in the mid morning sunshine of one cold day. Forecast high of -9 Celsius. Sure feels like winter.
Sometime between now and the growing season of April and May I have a lot of work to do elsewhere - like at Canada’s largest annual ‘garden festival’, Canada Blooms.

I am speaking there, with my friend Denis Flanagan, each morning at 11:30am (Wednesday to Saturday). Denis and I will welcome visitors to the show and help you plan your day at the festival. I am also speaking at 1:00pm on Saturday, March 19, with my daughter Heather. We have some terrific stories and pictures to share with you.

Canada Blooms runs Wednesday, March 16 through Sunday, March 20, 2011 with a preview party scheduled for Tuesday night. Tickets for the preview are only $75 at http://www.canadablooms.com/
Pick your day – but do it very soon. More details below!

Canada Blooms
Canada Blooms produces a monthly e-newsletter – with more frequent communications as we get closer to festival dates. Sign up at http://www.canadablooms.com/.
This year Canada Blooms is partnering with the 40th Anniversary JUNO Awards. As part of the JUNO awards excitement, Canada Blooms will create a new “JUNO Rocks” garden feature. Five selected JUNO Award nominees and winners will collaborate with garden builders from Canada Blooms to create beautiful personalized gardens reflecting each artist’s particular style and genre in honour of the JUNO Awards Ruby Anniversary. Gardens will be judged by attendees with one lucky 'voter' winning a JUNO VIP Package which includes tickets to all of the events of the 2011 Juno Awards.
Tickets are available online (www.canadablooms.com), at the Canada Blooms Head Office or at the Toronto Botanical Garden.
Wherever you live, be sure to try and get to this years’ edition of the event. Canada Blooms is the largest flower and garden festival in the country and the 2nd largest in North America (Philadelphia is 1st).

I am really charged up about Canada Blooms this year and I hope that if you do get to the festival be sure to say Hi and introduce yourself to me.

Check out my facebook fan page for regular updates.

http://www.markcullen.com/

Fight the Winter Blues

~ February 1, 2011

Reduced light levels and long cold days can take their toll on us. Resist the temptation to close the curtains and hibernate until spring. There are many 'gardening' activities to keep you busy.
The air in your home can be very dry during the winter. Dry air often leads to the occurrence of spider mites on your tropical plants. Spider mites can be green, brown or red and they are difficult to see without a magnifying glass. The first symptom of spider mite damage is deformed leaves. They will turn yellow and become dehydrated. Once the leaves turn brown they will fall off the plant. If you spray the plant with water you will see the small webs created by the mites. The most effective treatment for spider mites is misting the plant with water and spraying with Green Earth Insecticidal Soap daily for a couple of weeks. Spraying with water will help increase humidity in the air around your plant.



The #1 question I hear this time of year: “How do I look after an amaryllis when it is finished blooming?


Once your Amaryllis has finished blooming it requires some attention. Cut the flower stalk back to about 2" in height. Allow the leaves to continue to grow and water when the soil feels dry. This will allow the leaves to produce energy which the bulb will store for future blooms. In the spring you can plant your Amaryllis (and the pot) in your garden. Find a location with partial shade and water during periods of drought. Fertilize regularly with a high phosphate liquid plant fertilizer. In late September bring the pot indoors and cut back the foliage. Dry the bulb for 2 weeks at 65 degrees F and then store for about 10 weeks in a cool, dry, dark place. At the end of this storage period you will need to repot your Amaryllis bulb in fresh potting mix and start the cycle again.


Feed The Birds!


Look after your feathered friends. Watching birds in your backyard is a great form of entertainment year round. As the snow piles up outside don't forget to fill your bird feeder on a regular basis. Remember that birds also need a supply of fresh water throughout the winter. A bird bath heater can be installed to prevent the water from freezing. I recommend that you use quality bird seed. When we developed the Mark’s Choice line of bird seed we took our time and made sure that we were including only the most attractive bird seed varieties in each bag. We also purchase our seed from reliable, Canadian sources. Check out the full line of Mark’s Choice birdseed mixes (http://www.markcullen.com/buyers_guide/markchoice_products3.htm). You will attract lots of birds and enjoy hours of entertainment outside your window. Be sure to use fresh food and keep your feeder clean. Watch for ice build-up and clear snow away from ports.


Believe it or not Canada Blooms is only a few weeks away….Wed. March 16th to Sun. March 20th at the Direct Energy Centre, Exhibition Place Toronto. I will be there with my buddy Denis Flanagan at 11:30 a.m. to help get you started (we are not there Sunday). Come on by and say Hi! For discounted tickets go to http://www.canadablooms.com/.

Advice for traditional Guys this Valentines.

~ Wednesday, January 26, 2011

I know that Valentines is 2 weeks off: consider this a public service from your buddy Mark.

I am a guy, which means that I qualify as one of those people who does not take a lot of risks around the special occasion that we call Valentines Day.

I am a member of the majority of guys who buys red roses for his sweetie on Valentines Day. In spite of what you hear and read about buying candles and fragrances and underwear, the average guy – and I claim not to speak for anyone else here – is into dinner out and long stem red roses.


If we have a sweetie that really likes chocolate and is not likely to hit us over the head with a box of them, we might buy them too. But be careful with this one: chocolates can send a message that you have not been listening lately to the ‘does my butt look big in these’ questions. Read between the lines.

No Risk Giving.

So guys: if you are like me and not about to risk your most special relationship on a Valentines purchase that may not go over really big, stick to the roses. And if you are sticking to the long stem red roses, at least buy them with some measure of knowledge – which is where I come in.

First of all, some reasons to buy roses as an expression of your love for someone:
a. They do not last forever. That is precisely the point. Plastic does not say the same thing –in fact plastic flowers are a language that most women do not understand.
b. In the Victorian ‘language of flowers’ roses were a sign of loyalty and strength - that is why they are associated with royalty.
c. The same Victorians believed that Red roses were a sign of passion. Not a bad message on Valentines day, to the right person, right?

How do you know that your roses are fresh?

1. Give them the squeeze test.
Every self-respecting florist will get on the rose-delivery truck and squeeze the rose buds before taking delivery.
If the rose bud is firm – like an onion – you have fresh roses. If the rose bud is soft and mushy, best take a pass.
2. Look at the stems. Yes, the stems may be knobby and scrawny. If that describes your cut roses, you are paying no more than $15 a dozen and you are paying too much. Better to get 3 really good quality roses with some girth – about the thickness of a pencil, measured about 24 inches or 60 cm down the stem.
3. Long stems. That is why they call them ‘long stem roses’. They should be at least 30 inches long, if they are the real thing. And don’t let the florist cut off too much of the ends before plunging them into water or applying the water picks (see below).


Get them home looking good.

How do you get your investment in quality roses home is good shape?

The florist will put a ‘water pick’ on the end of each rose stem. Some people call these water condoms. Not me.
‘FloraLife’ is the brand name for the little envelope of preservative that is packaged with the cut flowers. Use the entire contents in the first vase of water.
Use a deep vase. The more water that makes contact with the stems of the roses, the longer that they will last.
Change the water daily. O.k. – you really want to score points with your sweetie? Change the rose water every day and use only room temperature, tepid water straight from the tap.
Put the cut roses in a cool room or refrigerator every night before bed. Think of the roses as your new pet –one with a short life, granted. But you can extend the life of your (her) roses by several days by exposing them to cool evening temps.

If your roses should collapse, which is not uncommon: the rose bud will just droop at the stem. This is a bubble of air that has become caught at the top of the green stem. Pre-moisten newspaper, wrap the entire rose, stem and all, in an upright position in the wet newspaper and put it in the refrigerator over night. By morning the rose bud should stand up on its own.

Viagra can help.

Finally, to maximize the life of your long stem red roses, drop a half a Viagra tablet into the water – the same water that you are going to change every day. According to a study at the University of Tel Aviv in Israel, this works wonders at helping your long stem roses keep their heads up.

This is a good excuse to buy some Viagra. If anyone meets you at the drug store cash out, just tell them that I told you that the stuff really helps to keep your long stem roses up.

Really.

And what you do with the left over Viagra is your business.

Valentines is a fun time, for those of us in love.

If you don’t have a significant other, than buy yourself some fresh cut flowers. The selection this time of year is at its all time best. The industry is geared to it, so go with the flow and indulge yourself.

And remember to keep your knees dirty.

Mark